Effective: October 5. 2020
SOUP & STARTERS
HEARTY VEGETABLE SOUP
SOUP OF THE DAY
ask your server
CAESAR SALAD
romaine hearts, croutons, parmesan cheese, Caesar dressing
GARDEN SALAD
seasonal greens with cucumbers, red onion, shredded carrot, tomato, your choice of dressing
SPICY TOTS
chipotle aioli, chives
BEER BATTERED ONION RINGS,
siracha ranch
PUB FARE
GRILLED CHICKEN SANDWICH
lettuce, tomato, onions, provolone cheese, bacon on a brioche bun, fries
FRENCH DIP
slow roasted beef, provolone cheese, mini baguette, beef consommé, French fries
BBQ PORK SLIDERS
brioche bun, house made cherry BBQ, coleslaw
FRIED CALAMARI
French fries, lemon vinaigrette, grilled tomato salsa
MAINS
FRIED CHICKEN TENDERLOIN
grilled cornbread, mac & cheese, coleslaw
STEAK & FRITES BURGER
angel hair fries, truffle butter, Swiss cheese, lettuce, tomato, pickle
CRAB CAKE
old bay corn-tomato basil, potato wedges
BEEF TENDERLOIN
mashed potatoes, grilled asparagus, merlot demi
ROCKFISH
herb roasted red bliss potatoes, crab ceviche, red pepper vinaigrette
PENNE BOLOGNESE
beef-pork-veal meat sauce, cream, fresh mozzarella, basil chiffonade
SHRIMP AND VEGETABLES
blackened shrimp, warm vegetable salad, lemon vinaigrette
CHOPPED SALAD
romaine lettuce, grilled chicken, hard boil egg, bacon bits, blue cheese crumbles, tomatoes, red wine vinaigrette
DESSERTS
CHEESECAKE
CHOCOLATE CAKE
ICECREAM
BREAD PUDDING